Sakae Sushi (Gardena, CA)


Cash only, street parking, no drinks, no dine in.  With that said, this is some of the best take out sushi you could possibly get. I look for reasons or make up excuses to go to Gardena just so I can order some of their glorious inari.  I usually get a few California rolls (made with seasoned shrimp instead of imitation crab), saba, ebi, and inari. Their attention to detail and quality is very impressive. Since it’s take out, the expectations are low but that will thought will be quickly erased after the first bite.  Easily the best California rolls and inari you could get anywhere. The rice is seasoned and cooled to perfection. It’s so good I don’t even bother with soy sauce.

Although it’s cliche as hell to say, Sakae is the definition of a hidden gem. The ordering area is about the size of a bathroom and there’s no dining area, but that doesn’t stop the brilliance behind the counter.

1601 W Redondo Beach Blvd
Gardena, CA 90247
(310) 532-4550


The Shrimp Lover (Redondo Beach, CA)

10181_10200941055782464_1289491809_nThe Shrimp Lover (formerly known as the Boiling Shrimp) is basically a Thai owned version of the Boiling Crab.  It resides on the 2nd floor of the Redondo Beach Pier, so it can be somewhat troublesome to find at first.  The view is extremely beautiful and makes smashing critters that much more enjoyable.

Once inside, you’ll notice the familiar setup of tables covered in paper and rolls of paper towels. The bucket of seafood we got was around $35 and it came with shrimp, snow crab, king crab, mussels, and crawfish.  Enough food to feed 2.5 baked Asians.  They give you several different sauce options like the Boiling Crab, but with a Thai twist. I noticed the use of sweet basil in almost every dish.  The service can be somewhat lacking and they aren’t the friendliest people, but its my go to joint when at the Redondo Beach Pier.

125 W Torrance Blvd
Redondo Beach, CA 90277
(310) 374-6555


Asian Garden Night Market (Westminster, CA)

s5uzo7Craving South East Asian street food?  Look no farther than the Asian Garden Night market.
Night markets seem to be on the trend now a days and for good reason. (626, OC, Ktown night markets) Maybe it’s due to the increase of late at night munchies (thanks marijuana decriminalization) or the fact Asian countries have been doing this for centuries, regardless, it’s awesome to know I can get some balut at 10:00pm on a Sunday.

One thing to note, almost all of these “Night markets” have a shit load of generic food trucks.
Sorry, but in my opinion these have no place in an Asian night market.  Legit food vendors here, no bullshit Grilled Cheese trucks in sight. I prefer my food vendors to look like my elderly asian grandmother rather than some bearded hipster telling me about bulgogi.   Also, unlike the other night markets, I can try everything for under $25 and be out in an hour.  Small lines, no entrance or parking fee.
Please don’t fuck this up by crowding it up with all of your hipster friends.  If you can’t hang with Duck fetus’ and chicken guts, move along!

I had all kinds of shit to turn my ass into a volcano of devastation.
Crawfish, balut, avocado shake, bbq pork sticks, chicken hearts and liver were on the menu.  Don’t come too late, as they usually stop “cooking” food around 10-10:30.  Nothing worse than eating up reheated seafood 0_o
The Crawfish and balut were on point and delicious.  Would come back for those alone.  Open from Friday, Saturday & Sunday 7PM – 11PM.  June 19 – September 6, 2015.

9200 Bolsa Ave
Westminster, CA 92683